White Chocolate Chip Cookies - a Becky original
1 cup or 2 sticks butter
1-1/2 cups white sugar
3 egg whites or 2 eggs (calories below reflect the egg whites)
2 tsp. vanilla
1 tsp. baking soda
3/4 tsp. salt
3/4 cup cocoa powder
1-3/4 cups white flour
1 bag or about 11 oz. white baking chips
Calories - 116 calories per 1 oz. serving
Cream the butter and sugar together. Add the eggs, vanilla, soda and salt & mix. Add the cocoa and the flour. Mix. Add the white chips and stir. Bake at 350 for 8 minutes for melon-ball size cookie dough, longer for larger balls of dough.
**Note - This is a high altitude recipe (I'm at 6700 feet), so if you are at a low altitude, you should probably reduce the flour to 1-1/2 or even 1-1/3 cups.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment